THE Myrtleford Hotel
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THE Myrtleford Hotel

eat. drink. STAY.

eat. drink. STAY. eat. drink. STAY. eat. drink. STAY.

The heart and soul of Myrtleford Victoria for 140 years.

STAY

A picturesque sunset over a calm lake, with vibrant colors reflected on the water's surface.

Room Bookings

BOOK HERE
A serene landscape featuring mountains, a river, and lush greenery under a clear blue sky.

Stay With Us

 Seven refurbished rooms above one of Victoria's oldest country pubs, right in the heart of Myrtleford. Whether you're riding the Rail Trail, wine-tasting through the King Valley, or heading up to Mount Buffalo — we've got a bed with your name on it. 


 

Book direct and enjoy:

 

  • Best price guaranteed — no middleman
  • Flexible check-in outside standard hours
  • Free secure bike storage
  • Free on-site parking
  • Complimentary Wi-Fi


Call us on 0497 534 278 for special requests or local advice.

WHAT OUR GUESTS SAY — 8.7/10 ON BOOKING.COM 4.4/5 ON GOOGLE

Cyclists welcome

Beautifully renovated

In the heart of town

 "Super helpful staff helped store my bike securely overnight."
— Booking.com guest 

In the heart of town

Beautifully renovated

In the heart of town

"Great location and everything a budget traveller needs."
— Booking.com guest.

Beautifully renovated

Beautifully renovated

Beautifully renovated

"Room and bathroom outstanding for a country pub."

— Booking.com guest

Kitchen highlights

Kitchen highlights

Beautifully renovated

"Best meal I've had in a long time."
— Tripadvisor guest 

Family friendly

Kitchen highlights

Family friendly

"Friendly, welcoming staff and delicious food."
— Tripadvisor guest 

We'll be back

Kitchen highlights

Family friendly

"Would definitely stay here again when next in Myrtleford."
— Booking.com guest 

DINNER + LUNCH BOOKINGS

Eat + DRINK

Starters + Kids

Menu subject to change. Daily specials in house. Bookings via link below.

Bowl of Chips (GF,DF,V)

14

Cheesy Garlic Bread

12

Baked Chicken Wings (DF)

16

Honey-soy glaze served with slaw and sesame

Heirloom Tomato Bruschetta

14

Whipped feta, garlic puree, balsamic, basil oil, shallots, on a toasted baguette

Salt n Pepper Calamari (GF)

15

Lemon salt seasoning, aioli, snow pea tendrils, lemon wedge

Kids Spaghetti Carbonara

15

Tossed in cream sauce, bacon, parmesan

Kids Chicken Nuggets

15

Served with chips + tomato sauce

Kids Battered Fish Bites

15

Served with chips + tomato sauce


Mains + Burgers + Salad

Herb Crusted Salmon

32

 Served with mashed potato, saffron sauce, roasted carrots, broccolini, pickled chili, spring onion and lemon wedge. 

Glazed Barramundi

32

 Skinless barramundi, sticky miso-ginger glaze, served with rice, roasted carrots and broccolini, coconut green curry, crispy shallots, pickled chili, sesame seeds and spring onion.  

Beer Battered Fish

26

Served with chips, salad, side of tartar sauce.

Chicken Schnitzel

26

Crumbed chicken breast served with chips and salad.

Chicken Parma

28

Crumbed chicken breast topped with house made napoli sauce, local ham + cheese. Served with chips and salad

The Mighty Myrt

32

Crumbed chicken breast, topped with BBQ sauce, sausage, cheese, bacon, onion rings, egg. Served with chips + salad.

Prawn Fettuccine

30

Cherry tomatoes, garlic, chili, white wine, toasted almonds, parmesan, herbs

Grilled Halloumi and Veggies - GF, Veg

30

 Served with roasted carrots, pumpkin and broccolini, honey glaze, lemon oil, naan bread, coconut yoghurt and almond flakes. 

Vegan - optional

Pork BBQ Stir-fry

28

Roast pork shoulder, tossed veg in savory soy sauce, cashews, hokkien noodles.

Braised Lamb Shoulder Curry (GF)

30

With steamed rice, Thai curry, roast pumpkin, herbs, coconut yoghurt, crispy shallots.

Porterhouse Steak 300g (GF)

38

Chips, salad, and your choice of sauce

Scotch Fillet 300g (GF)

52

Chips, salad, and your choice of sauce

Pepper Berry Cheeseburger

28

Beef patty, pepper berry mayo, bacon, tomato, lettuce, cheese, caramelized onion, brioche bun, served with side of chips.

Crispy Chicken Burger

28

Buttermilk chicken, slaw, bacon, cheese, chili jam, ranch, brioche bun, served with side of chips.

Grilled Haloumi Roll (VEG)

26

Zucchini ribbons, lettuce, chili jam, coconut yoghurt, brioche bun, served with side of chips.

Steak Sanga

30

Scotch fillet, aioli, BBQ sauce, lettuce, beetroot, tomato, caramelized onion, bacon, egg and cheese on a toasted panni.  Side of chips.

Chicken Caesar Salad

26

Cos lettuce, bacon, parmesan, croutons, soft egg, dressing.


Sides + Sauces

Side of Chips (GF,DF,V)

7

Side of Veg (GF,V)

7

Side of Roasted Potatoes (GF,V)

5

Side of Salad (GF,V)

5

Sauces

3

Gravy (GF,V)

Mushroom (GF,VEG)

Pepper (GF,VEG)


2

Aioli (GF)

Tomato (GF)

BBQ (GF)

Sweet Chilli (GF)

Daily specials + desserts avilable on printed menu. Public holiday 15% surcharge applies. Bookings below

ENJOY

    Contact Us

    Contact Us

    Don't Just Read About Us

    Get on down to the pub for a drink and a feed!

    The Myrtleford Hotel

    67 Standish St, Myrtleford, VIC 3737

    0497534278

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    Trading hours may vary on public and school holidays.

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    The Myrtleford Hotel

    67 Standish St, Myrtleford, VIC 3737

    0497534278

    Copyright © 2026 The Myrtleford Hotel - All Rights Reserved.

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